Eureka Lemon
Made in the same fashion as our Blood Orange, Eureka Lemon is produced by pressing whole lemons together with olives.
Recommendation
TRY with Blackberry Ginger Balsamic or Wild Blueberry Balsamic; great on shrimp, scallops, chicken and fish. Pairings to try: Grape Fruit White Balsamic, Blueberry Balsamic, Strawberry Balsamic, Cherry Balsamic, Coconut White Balsamic, or Raspberry Balsamic.
Recipes That Use This Product
- Whole Grain Lemon-Blueberry Tea Cake
- Naples Summertime Steak Verde Sauce
- Rachel’s Aioli (fresh garlic extra virgin olive oil mayonnaise)
- Lemon Olive Oil Pound Cake with Lemon Glaze
- Blue Cheese/Sherry Reserva Vinaigrette
- Kathy's Lemon Glazed Gingerbread
- Kathy's Lemon/Lime Wedding Cookies
- Fresh Kiwi & Whole Fruit Lemon Extra Virgin Olive Oil Sorbet
