Early Harvest Hojiblanca
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This robust Hojiblanca has a lingering spiciness, is loaded with pepper and has ample bitterness. It is entirely fragrant, has floral notes and green apple peel flavors.
ROBUST
COUNTRY OF ORIGIN: SPAIN
Crush Date: November 2011 Polyphenols: 398 DAGS: 84.9 FFA: 0.3 Peroxide: 6
Recommendation
Pairings to try: Red Apple Balsamic.
